Not going to lie, this is at the top of my list for snack-time recipes! I LOVE salsa... probably too much. This is a quick and easy way to make one that tastes AH-MAY-ZING. Shout out to allrecipes.com for this one!
To anyone on 21 Day Fix, you can totally count this as 1 GREEN and pair it with home made potato chips (! YELLOW).
Enjoy!
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Ingredients
Original recipe makes 2 to 3 cupsChange Servings
- 4 large tomatoes, diced
- 1/2 large onion, minced
- 3 cloves garlic, chopped
- 2/3 cup chopped fresh cilantro
- 1 jalapeno pepper, seeded and minced
- 2 tablespoons fresh lime juice
- salt to taste
Directions
- In a small mixing bowl, combine tomatoes, onion, garlic, cilantro and lime juice. Add jalapenos 2 teaspoons at a time, tasting after each addition to see how hot the salsa has become. Jalapeno peppers vary in heat, so it is important to taste the salsa to ensure you do not make it too hot to handle. Salt to taste.
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